"Vieux clos du château de Cîteaux" - Monopole
Place : Vieux Clos
Surface : 1,7 ha
Plantation : 1996 à 2001
Grape : Chardonnay
Keeping time : Between 4 and 8 years
Geology : Parcel located in the center of Meursault, around Château de Cîteaux. Deep soil, fairly stony.
Culture : Total ploughing, no chemical weeding. Phytosanitary control.
Wine making and ageing : Pneumatic pressing. Fermentation on fine lees, in oak barrels, with regular stirring. Bottling after ageing of 12 months in barrels (30% new oak), then 6 months in tank and a light clarification
Tasting and service : Brillant and goldencolour, with clear tint. Delicat white flowersnose with fresh fruits and vanilla perfumes.Well-balanced, soft and fresh mouth, onmineral notes. Long and pleasant final. Service beetween 12°and 14° with a Sole "Meunière".